Flyover Tapas Returns on May 18!


The chives have returned! Surely a sign that spring is definitely here.

It’s time for a short hiatus, dear readers! Between conferences, the end of the semester, and an upcoming half-marathon, I won’t be able to devote the time necessary to post quality information. But fear not–my return will coincide with the opening of farmers markets and the start of Midwestern food bounty! Think radishes, rhubarb, greens tender and bitter, not to mention herbs. Until then, enjoy your spring and I’ll see you mid-May!


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